Some may call me crazy, but after staying in the red wine and beef district for a few days, I am dying for a lighter meal, and Sushi is the best…
Eating It Forside
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It isn´t always the biggest and most posh restaurant that is best. This restaurant is an excellent example of just that. While staying at Castell d Emporda we went to visit Peratallada, which…
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This is one of those easy dishes I never get tired of. It is fast, easy, and you can make it everywhere, both home and on the road. You can make…
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I will never forget the Mexican meal I enjoyed at a beach in Mexico many years ago. The taste and the atmosphere were both unique and wonderful, and since then, I…
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Late fall and closing up on winter is the best time for apples. It is easy to find local grown apples both in markets and your regular grocery store. I am…
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Nobu is a chain of restaurants located in several metropolitan cities. We went to the one in Berkeley St, in Mayfair, London. The decor is modern, minimalistic but still warm and…
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It isn´t granted that all the great hotels have a good restaurant. But the Boundary does! I was surprised to read their menu, finding myself craving almost all items on it!…
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Noma has been on the list of “The Worlds 50th best restaurants” for eight years, topping the list three times. This is an amazing achievement for a restaurant in a small…
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When arriving in London we were picked up by a car sent for us from the hotel. The chauffeurs of these cars are not only in charge of the driving, it…
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This may be the smallest restaurant I have ever eaten at. But the experience is always great and wonderful! We totally fell in love with this restaurant, the owner Alessio, and…